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Alto Bar & Grill: Cocktails on the rooftop and steak in the glamorous dining room

  • From the grill, choose from Hereford, Angus and Australian beef, Japanese pork and Suffolk lamb

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Alto Bar & Grill, Causeway Bay. Photo: handout
Tracey Furniss

Atop V Point Tower in Causeway Bay, Alto has a modern interior by designer Tom Dixon, with glam gold lights and panoramic views framed by monochrome windows.

Sticky toffee pudding. Photo: handout
Sticky toffee pudding. Photo: handout

The menu has sharing starters, like spicy smoked steak tartare and mixed grain goat cheese. From the grill, choose from Hereford, Angus and Australian beef, Japanese pork and Suffolk lamb. Sides include salads, chips and baked cauliflower. Beef Wellington, whole sea bass, tomahawk Australian Wagyu and Dingley Dell pork belly count among the mains.

For dessert, try the sticky toffee pudding or white chocolate panna cotta. Start the meal with a cocktail at the rooftop bar or order from the extensive wine list.

 

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Contact details

 31/F, V Point, 18 Tang Lung Street, Causeway Bay

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2603 7181

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