The seafood and salad bar at Grand Hyatt Steakhouse. Photo: handout
The seafood and salad bar at Grand Hyatt Steakhouse. Photo: handout

Grand Hyatt Steakhouse: A carnivores’ paradise on Hong Kong Island

  • Meat your match: this traditional steakhouse is known for its USDA Prime cuts, Australian Wagyu and artisanal dry-aged beef from Ireland and Tasmania

The seafood and salad bar at Grand Hyatt Steakhouse. Photo: handout
The seafood and salad bar at Grand Hyatt Steakhouse. Photo: handout
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