Bo Innovation, Wan Chai. Photo: handout Bo Innovation, Wan Chai. Photo: handout
Bo Innovation, Wan Chai. Photo: handout

Bo Innovation: Ever-evolving ‘X-treme cuisine’ by demon chef Alvin Leung

  • Quirkily named dishes, including Son of a Scallop and Rich Abalone, feature on the Big Red Hong Kong Wedding tasting menu

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Bo Innovation, Wan Chai. Photo: handout Bo Innovation, Wan Chai. Photo: handout
Bo Innovation, Wan Chai. Photo: handout
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