Resonating with its decades of history, Hugo’s is a fine dining establishment serving classic continental dishes in a traditional setting. The interior has the same feel as the original Nathan Road venue: leather seats, white tablecloths, dark wood beams, wrought iron chandeliers and antique swords on the walls. Hugo’s is famous for its tableside service – and classic dishes like Caesar salad, lobster bisque, crêpes Suzette and cherries jubilee. Roasted prime rib of beef is presented on a Christofle carving wagon with delicious, crunchy Yorkshire pudding. The staff is well versed in pairing from the menu or wine list. Besides à la carte, there is a five-course classic set menu. Signature dishes Lobster bisque Steak au poivre Roasted prime rib of beef Contact details Lobby Level, Hyatt Regency Hong Kong, Tsim Sha Tsui, 18 Hanoi Road, Kowloon 3721 7733 Read more about this year’s 100 Top Tables winners .