bodyType

customContents

entityId

entityUuid

articlePageQuery

filter

article

articleBaseAdvertisingInfoArticle

articleListArticle

articleSeoArticle

hooksArticleAcknowledgementGateOverlayArticle

hooksTrackPageViewArticle

hooksContentInterestArticle

articleLinkingDataContent

hooksAmpRedirectArticle

articleSchemaContent

liveArticle

advertZone

sentiment

contentLock

topics

types

sections

paywallTypes

createdDate

publishedDate

sponsorType

urlAlias

moreOnThisArticles

commentCount

authorLocations

authors

corrections

displaySlideShow

multimediaEmbed

printHeadline

seriesContainer

articleSpeeches

socialHeadline

headline

images

flag

firstTopic

glossary

flattenTypeIds

image

relatedLinks

relatedNewsletters

__typename

sponsor

pdfFiles

seriesReverseOrder

series

disableOffPlatformContent

published

updatedDate

summary

subHeadline

body

keywords

readingTime

customTimezone

liveContents

Tracey Furniss

TANGO ELEMENTS
Shop R008 Rooftop Garden, Civic Square, 3/F Elements, 1 Austin Rd, West Kowloon, 2780 1181
 
Dining Concepts has expanded its popular Argentinean steak house brand Tango to a great location in Kowloon, Civic Square on the 3rd floor rooftop at Elements.
There is a bar on the ground floor which was packed with happy hour after-work revellers when we arrived. Happy hour was not available in the upstairs restaurant, however.
So we reached for the wine menu and decided to have a very good Melbec (HK$115). The restaurant started to get busy at around 7pm. The service was friendly with the right amount of waiting time between courses.

For starters, we decided on two light and refreshing dishes - tuna ceviche with avocado, chilli and vinaigrette (HK$158) followed by a salad of grilled palm hearts, avocado and tomatoes with a creamy dressing (HK$128). For mains, we shared the gaucho platter (HK$548) featuring rump steak, fillet and skirt. It was excellent and came with six salsas including spicy tomato, chimichurri , criolla, roasted tomatillo, Dijon and horseradish.
For the side dishes, we tried creamed spinach and mash (both HK$68). For dessert, the flan de leche with whipped cream (HK$78) or caramel custard was perfectly sweet and delicious after the heavy main course.
We also tried the homemade ice cream (HK$78 for three scoops). We went for the chocolate - three times.
Tango is everything you would expect in a perfect steak house experience - succulent steaks in a casual, friendly environment. 


Gaucho platters galore at newly-expanded Tango Elements, the Argentinean steak house

Magazines

Good Eating

Dining Concepts has expanded its popular Argentinean steak house brand Tango to a great location in Kowloon, Civic Square on the 3rd floor rooftop at Elements.


Gaucho platters galore at newly-expanded Tango Elements, the Argentinean steak house

.css-1c6uqr6{color:inherit;font-weight:inherit;font-size:inherit;font-family:inherit;line-height:inherit;overflow-wrap:break-word;}Tracey Furniss

Tracey Furniss