Drunken Pot’s deep-fried home-made bean curd roll with beef and cheese. Photo: handout
Hungry for hotpot? Hong Kong’s restaurant The Drunken Pot probably has the most comprehensive menu in town
- A plentiful selection of hotpots and a good collection of umeshu are the highlights of this Causeway Bay restaurant
Drunken Pot’s deep-fried home-made bean curd roll with beef and cheese. Photo: handout
