Bistro Les Papilles’ crab and sea urchin with celeriac foam. Photo: handout
Bistro Les Papilles: small French bistro with larger-than-life fare
- Dishes like duck leg confit with mashed potatoes and beef rib-eye with herb butter and goose-oil fries are not to be missed, but there’s also a dinner tasting menu with seven courses
Topic |
Good Eating
Bistro Les Papilles’ crab and sea urchin with celeriac foam. Photo: handout