Steamed Threadfin with Salted Pork and Preserved Vegetables. Photo: WING
Steamed Threadfin with Salted Pork and Preserved Vegetables. Photo: WING
Good Eating

Wing review: Chinese cuisine at its apex at Hong Kong’s Wellington, done in fine dining style

  • Green and beige tones and marble surfaces provide a calming effect, and just about every dish is exquisite, while the wine choices are intriguing

Steamed Threadfin with Salted Pork and Preserved Vegetables. Photo: WING
Steamed Threadfin with Salted Pork and Preserved Vegetables. Photo: WING
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