Photo: Dickson Lee

Q&A: Philippe Labbe

Name: SCMP
Telephone: +852-2680-8888

The executive chef of the Shangri-La Paris, in town for a guest stint at the hotel's sister property, talks to Amanda Choong about his journey of discovery and how woks are the new 'in' thing

AMANDA CHOONG

Published: 12:00am, 13 Oct, 2013

Updated: 10:28pm, 12 Oct, 2013

Photo: Dickson Lee

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Q&A: Philippe Labbe

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