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Life.Culture.Discovery.

Run Run Shaw’s grandniece Claudia Shaw on growing up a ‘Kowloon girl’, working with Celine and Chanel, and becoming a mum

  • The grandniece of Run Run Shaw and Chanel’s head of style advisory on growing up a ‘Kowloon girl’ and how her spiritual mentor, Ocean WhiteHawk, has helped her be a better person

Reading Time:6 minutes
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Claudia Shaw, head of style advisory for Chanel in Asia-Pacific, cook and co-author of two cookbooks, and grand-niece of Run Run Shaw. Photo: SCMP

I was born in Hong Kong in 1961 to an Austrian mother and a Chinese father. My father worked in the family business, part of the Shaw Studios, on the distribution side. In those days, respectable women didn’t work and from what I understand my mother wasn’t allowed to work. She would say she was “only” a housewife, but what an incredible job that is. When I was a little girl and people asked me what I wanted to be, I’d always say “A cook and a mummy”. Today, I am a mother to three, grandmother to one, and I have co-written two cookbooks.

A Different Country

Claudia Shaw, grand niece of Run Run Shaw, aged about three, in Hong Kong. Photo: Handout
Claudia Shaw, grand niece of Run Run Shaw, aged about three, in Hong Kong. Photo: Handout
I have an older brother and a younger brother. I went to Beacon Hill School in Kowloon Tong and then King George V School in Ho Man Tin. I’m a true Kowloon-side girl. I didn’t move to Hong Kong side until I got married and it was like moving to a different country. Having two brothers and a very active mother, I was pretty much a tomboy. We spent a lot of time on our bikes and did a lot outdoors – climbing, swimming, boating, hiking and picnics. Being Austrian, it was healthy living.

Feel-Good Fashion

Claudia Shaw’s late grand-uncle, executive chairman Sir Run Run Shaw, at the Shaw Brothers Holdings’ annual general meeting at Kowloon Shangri-la in 2006. Photo: SCMP
Claudia Shaw’s late grand-uncle, executive chairman Sir Run Run Shaw, at the Shaw Brothers Holdings’ annual general meeting at Kowloon Shangri-la in 2006. Photo: SCMP

My mother was fashionable in my eyes. Women of that era were exceptionally creative because they had their clothes made. There weren’t many shops and definitely not the Zaras and H&Ms we have today. We didn’t have many name brands and Joyce didn’t open her boutique until 1971. I remember going with my mother to a tailor in Ocean Terminal. It sparked a fascination with choosing fabrics and creating clothes. Domestic science was the only subject I got an A in at KGV. I had a Singer sewing machine and could make my own clothes. I wasn’t a budding designer, I just wanted to have certain things. Nowadays everything has become so casual. It was a different way of looking after yourself and choices were simpler, but you dressed up. I enjoy being well dressed. I do it for me because it makes me feel good.

Major Upheaval

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