Antony Yu, at Yu Kwen Yick’s shop on Third Street, Sai Ying Pun. Pictures: Jonathan Wong

Yu Kwen Yick chilli sauce: a Hong Kong classic

Founded in 1922 by a migrant from Guangdong, the brand known for its chilli sauce has never strayed from Sai Ying Pun. Its third-generation owner talks about carrying on his grandfather’s legacy

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Antony Yu, at Yu Kwen Yick’s shop on Third Street, Sai Ying Pun. Pictures: Jonathan Wong
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