Tenshindon, a Japanese-Chinese dish of crab omelette on rice.

Why tenshindon – crab omelette on rice – owes its name to Tianjin

Several legends claim that the Japanese-Chinese dish of crabmeat omelette with various toppings was named after the northern Chinese port city

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Tenshindon, a Japanese-Chinese dish of crab omelette on rice.
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Janice Leung Hayes

Janice Leung Hayes

Janice Leung Hayes is a Hong Kong-based independent food writer and social entrepreneur with a deep love of food - its sources, makers, sellers and eaters. Apart from writing about food, she founded Tong Chong Street Market, Hong Kong's largest farmers' market.