Chef David Thompson. Picture: Jonathan Wong

How a 90-year-old ‘grumpy dragon’ taught chef David Thompson all about Thai food

The Sydney-born chef also reveals how he fell in love with ‘heady, delicious, exotic’ Bangkok, and recalls meeting his partner of 30 years, Tanongsak Yordwai, over tequila shots in a dive bar

Topic |   Food and Drinks

TOP PICKS

Chef David Thompson. Picture: Jonathan Wong
READ FULL ARTICLE