Double delight as twins re-create exciting German cuisine in Bangkok
The restaurant features German cuisine with an East Berlin touch
Flying the German cuisine flag high in Asia is Sühring (No. 13 on Asia’s 50 Best 2017), Bangkok, where the Aqua-trained twins, Thomas and Mathias Sühring, recreate German flavours in contemporary fashion based on memories of their years growing up in East Berlin.
A post shared by Restaurant Suhring (@suhring_twins) on Oct 2, 2017 at 12:06am PDT
For a taste of the twins’ best, pick the Sühring Experience, a seasonally changing tasting menu that features exemplary German-inspired courses like Brotzeit (meaning bread time), an elaborate parade of breads to go with various condiments like home-made pickles, smoked trout and horseradish cream; and Spätzle, a German pasta dish served with chanterelle mushrooms and Allgäu mountain cheese.