Double delight as twins re-create exciting German cuisine in Bangkok
Flying the German cuisine flag high in Asia is Sühring (No. 13 on Asia’s 50 Best 2017), Bangkok, where the Aqua-trained twins, Thomas and Mathias Sühring, recreate German flavours in contemporary fashion based on memories of their years growing up in East Berlin.
A post shared by Restaurant Suhring (@suhring_twins) on Oct 2, 2017 at 12:06am PDT
For a taste of the twins’ best, pick the Sühring Experience, a seasonally changing tasting menu that features exemplary German-inspired courses like Brotzeit (meaning bread time), an elaborate parade of breads to go with various condiments like home-made pickles, smoked trout and horseradish cream; and Spätzle, a German pasta dish served with chanterelle mushrooms and Allgäu mountain cheese.
The restaurant features German cuisine with an East Berlin touch