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Fittie Sense’s Vegan Hummingbird, a plant-based cake baked with soy flour, polenta and olive oil, with pineapple and bananas for a tantalising tangy flavour. Photo: @my_fittiesense/Instagram
6 best vegan dessert cafes in Kuala Lumpur, from Kind Kones to LN Fortunate Coffee, as Malaysians head for a healthier lifestyle
Who says you can’t have your cake and eat it? Ice cream, pancakes and waffles, all of the plant-based variety, are attracting KL-ites to cafes around the city – and here’s our pick of the very best
Fittie Sense’s Vegan Hummingbird, a plant-based cake baked with soy flour, polenta and olive oil, with pineapple and bananas for a tantalising tangy flavour. Photo: @my_fittiesense/Instagram
