Goa Gillardeau oyster, toddy vinegar and cashew fenny caviar served at The Golden Peacock – one of three Sands Resorts Macao restaurants to a create special tasting menu after winning Dianping’s Black Pearl awards.

Which 3 Sands Resorts Macao restaurants have won Dianping’s Black Pearl awards?

Of 13 Macau eateries to attain honour from China’s crowdsourced restaurant review platform, all those at Sands Resorts Macao have created tasting menus

Topic |   Macau

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Goa Gillardeau oyster, toddy vinegar and cashew fenny caviar served at The Golden Peacock – one of three Sands Resorts Macao restaurants to a create special tasting menu after winning Dianping’s Black Pearl awards.
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