Little piggy biscuits – a largely forgotten, once a common treat enjoyed by children in Hong Kong in the 1960s and ‘70s during the Mid-Autumn Festival – have been recreated by Kee Wah Bakery and are now back on sale.

Why are piggy biscuits back in style this Mid-Autumn Festival?

The snack – a big favourite among Hong Kong children in 1960s – was sold in tiny ‘pig cages’ based on those used to drown adulterers during Qing dynasty

Topic |   Origins series

TOP PICKS

Little piggy biscuits – a largely forgotten, once a common treat enjoyed by children in Hong Kong in the 1960s and ‘70s during the Mid-Autumn Festival – have been recreated by Kee Wah Bakery and are now back on sale.
READ FULL ARTICLE