Signature heirloom beetroot dish at Odette, Julien Royer’s two-Michelin-star French restaurant in Singapore.

Why is Julien Royer, chef-owner of Singapore’s Odette, hot for Air France?

The two-Michelin-star French chef’s fare is available in Air France’s La Première and business class between Singapore and Paris

Topic |   Food and Drinks

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Signature heirloom beetroot dish at Odette, Julien Royer’s two-Michelin-star French restaurant in Singapore.
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