A hamburger is cooked by wood-fuelled fire at Kon Kon restaurant in Buenos Aires, Argentina. Photo: AP

Argentine cuisine glows with wood-fire cooking

The flavour of the food is well preserved – you cannot get it from gas grills or frying pans

Topic |   Good Eating - What’s New

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A hamburger is cooked by wood-fuelled fire at Kon Kon restaurant in Buenos Aires, Argentina. Photo: AP
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