At Twins Garden, owners Sergey and Ivan Berezutskiy source ingredients from all over Russia. They buy their seafood from the Russian far east. Photo: Semen Kuzmin
Eat like a local in Moscow: 5 dishes that Russians love
Try swan liver and a dried sturgeon’s spinal cord
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Food and Drinks
At Twins Garden, owners Sergey and Ivan Berezutskiy source ingredients from all over Russia. They buy their seafood from the Russian far east. Photo: Semen Kuzmin