Some consumers say they can no longer afford to buy the first spring leaves of Chinese mahogany. Photo: Weibo
Forget avocado toast: this vegetable is the taste of financial ‘freedom’ in China
- First spring leaves of the Chinese mahogany tree are now out of reach for some – and they’ve taken to social media to complain
- Popular in the north, it tastes a bit like onion and costs up to US$30 for 500g in Beijing
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Some consumers say they can no longer afford to buy the first spring leaves of Chinese mahogany. Photo: Weibo