Nestled on the 28th floor of One Peking Road building in Tsim Sha Tsui, Hutong does northern Chinese cuisine with a view. When you step out of the elevator, you’re welcomed by the beautiful wishing tree, ornate decor and intricately carved wooden furniture, before setting your eyes on the stunning vistas beyond. Those who like spice are in for a treat – the red lantern crispy softshell crabs with Sichuan dried pepper and spotted grouper fillet in Sichuan chilli pepper broth are seriously delightful. The menu is packed with many innovative things, like scallops tossed with shredded pomelo, beggar’s chicken, and steamed Alaska crab leg with sweet and chilli sauce. Contact details 28/F, 1 Peking Road, Tsim Sha Tsui 3428 8342 Mon-Sat: noon-2.30pm, Sun: noon– 3.30pm Mon-Sun: 6pm-11pm Signature dishes Red lantern crispy soft-shell crabs with Sichuan dried pepper Crispy deboned lamb ribs Spotted grouper fillet in Sichuan chilli pepper broth See more of 100 Top Tables here