Gaddi’s at The Peninsula Hong Kong Gaddi’s at The Peninsula Hong Kong
Gaddi’s at The Peninsula Hong Kong

Gaddi’s continues fine French dining tradition started in 1953

  • Previously at L’Atelier de Jöel Robuchon in London, chef Xavier Boyer provides modern but classic French dishes at storied Peninsula hotel

Gaddi’s at The Peninsula Hong Kong Gaddi’s at The Peninsula Hong Kong
Gaddi’s at The Peninsula Hong Kong
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