The 60th anniversary of the first Chinese team to summit Mount Everest, when a climber scaled a cliff in the death zone in bare feet

May 25, 2020, marks the 60-year anniversary of the first Chinese team summiting Mount Everest. Three men, led by Wang Fuzhou, reached 8,848m in the early hours of the morning, not only becoming the first of their nationality to reach the peak, but also the first people of any nation to climb via the North Col.

Wang was joined up high by Qu Yinhua and a Tibetan called Gongbu.

Gongbu, born in 1933, was a poor sheep farmer and had never considered mountaineering, according to CCTV. But when a People’s Liberation Army recruitment drive passed through his village in 1956, he signed up as a cook. His squad leader suggested he take up climbing in 1958, and just two years later he was part of the historic team.

He managed to make the cut to join the mountaineering team, after having to face a series of vigorous tests against some 300 other men, who were whittled down to just 10.

Wang, born in 1935, was a student who graduated from Beijing Institute of Geology in 1958 before being selected on the mountaineering team. He is considered one of the pioneers of mountaineering in China, according to the China Mountaineering Association (CMA). 

“The spirit of mountaineering created by the older generation of mountaineers, represented by Wang Fuzhou, has far exceeded the sport itself,” the CMA said upon his death, at 80, in 2015. “He became a source of motivation that inspires people across the country to fight hard and with tenacity.”