Topic

Tea production
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  • Following the success of Sotheby’s Hong Kong’s sale of an antique 1950 Blue Label tea cake for US$71,600, experts are tipping Chinese black tea as a smart investment
  • Deteriorating growing environments, market speculation and a rekindled love for traditional tea in China is fuelling a Puer craze that rivals the traditional vintage wine market

Sri Lanka’s drive to become the world’s first 100 per cent organic food producer is threatening its prized tea industry, and harvests of other crops, triggering fears of a crop disaster.

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