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HIGHER REACHES ANSWERS: How to make beef ho fun, or dry-fried rice noodles [January 12, 2021]

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Young Post Team
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1. If you cook larger portions, the noodles will get soggy. 


2. pliable


3. B


4. D


5. the oil will start to smoke when the wok is hot enough/ready for the noodles to be added


6. to season the noodles at the end


7. (i) C


(ii) D


(iii) E


(iv) A


(v) F


8. (i) F


(ii) NG


(iii) T

(iv) F


9. C 


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Young Post Team
We cover the latest news, views and stories on Hong Kong students, school life, sport and local education, as well as keeping tabs on what’s hot and what’s not.