HIGHER REACHES ANSWERS: How to make beef ho fun, or dry-fried rice noodles [January 12, 2021]
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Comment
1. If you cook larger portions, the noodles will get soggy.
2. pliable
3. B
4. D
5. the oil will start to smoke when the wok is hot enough/ready for the noodles to be added
6. to season the noodles at the end
7. (i) C
(ii) D
(iii) E
(iv) A
(v) F
8. (i) F
(ii) NG
(iii) T
(iv) F
9. C
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Comment
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