Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin
Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin

Why Sarawak laksa is this foodie’s perfect dish, and the one place where Anthony Bourdain loved to eat it

  • Agnes Chin, co-founder of Cookie Smiles in Hong Kong, rates Sarawak laksa as her all-time favourite comfort food, to be eaten for breakfast or lunch
  • While living in Hawaii, she discovered Vietnamese cuisine and knows exactly where to get the best pho and grilled fish around

Topic |   Hong Kong dining recommendations
Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin
Laksa served at Mom’s Laksa Kopitam restaurant in Sarawak, Malaysia. The traditional dish is Agnes Chin’s all-time favourite comfort food. Photo: Agnes Chin
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