Sichuan chicken pot, by Susan Jung. Photography: Jonathan Wong. Styling: Nellie Ming Lee

Susan Jung recreates a memorable chicken pot meal she had in Hong Kong

A now-closed restaurant’s Sichuan-style version of gai bo – two meals in one

Topic |   Asian recipes

TOP PICKS

Sichuan chicken pot, by Susan Jung. Photography: Jonathan Wong. Styling: Nellie Ming Lee
READ FULL ARTICLE