Susan Jung’s Korean spicy pork ribs. Photography: Jonathan Wong. Styling: Nellie Ming Lee

Barbecue pork ribs recipes: learn the Chinese and Korean way to make them tender and tasty

Cooking pork ribs at a higher temperature makes the meat tender and toothsome, finds Susan Jung

Topic |   Susan Jung's recipes

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Susan Jung’s Korean spicy pork ribs. Photography: Jonathan Wong. Styling: Nellie Ming Lee
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