French chef Alain Ducasse says his pantry is never without olive oil, cereals and vegetable stock. Photo: Nora Tam

Stranded indoors by a typhoon? 4 celebrity chefs tell us what they would cook in an emergency

Michelin-starred chefs Alain Ducasse, Pierre Gagnaire, Theo Randall and Uwe Opocensky reveal the ingredients always found in their pantries – and what dishes they would whip up when rained in for the day

Topic |   Where to eat in Hong Kong

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French chef Alain Ducasse says his pantry is never without olive oil, cereals and vegetable stock. Photo: Nora Tam
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Contrasting tastes and textures are paired on the Madame Ching x TokyoLima collaboration menu, one of the eating highlights of Hong Kong’s dining scene this month

Where to eat and drink in Hong Kong this September: 8 hot new menus, venues, pop-ups and celebrity chef collaborations

Avobar arrives, Pirata turns five, Roganic meets Jaan, Gaddi’s turns truffle-tastic, Massimo Spigaroli guests at Nicholini’s, Island Gourmet goes Kowloon, Vanessa Huang meets Ton at Whisk and more

Topic |   Where to eat in Hong Kong

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Contrasting tastes and textures are paired on the Madame Ching x TokyoLima collaboration menu, one of the eating highlights of Hong Kong’s dining scene this month
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