Buddhist nun Wookwan says ‘eating is not just about filling the stomach’. Photo: Wookwan

Buddhist nun Wookwan’s temple food cookbook focuses on fermentation culture

The nun’s first English temple food cookbook focuses on the jang (fermented sauce) culture in Korea and features some recipes with Western ingredients added

Topic |   Food and Drinks

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Buddhist nun Wookwan says ‘eating is not just about filling the stomach’. Photo: Wookwan
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