Roast goose at Jade Garden in Tsim Sha Tsui. Photo: Nora Tam

Instagram this: roast goose, char siu and suckling pig –and a floor-to-ceiling glass oven – at Maxim’s Jade Garden, Star House

Restaurant’s advanced oven drastically improves the flavour of its roast meats, chef Wu Yuk-ming tells Tracey Furniss

Topic |   Good Eating

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Roast goose at Jade Garden in Tsim Sha Tsui. Photo: Nora Tam
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