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Which was the only Hong Kong restaurant to make The World’s 50 Best Restaurants 2019 list?

STORYTracey Furniss
A ‘Butterfly’ dish, served by Gaggan Anand at Gaggan restaurant in Bangkok, Thailand, which was ranked fourth in last week’s The World’s 50 Best Restaurants awards ceremony, held in Singapore.
A ‘Butterfly’ dish, served by Gaggan Anand at Gaggan restaurant in Bangkok, Thailand, which was ranked fourth in last week’s The World’s 50 Best Restaurants awards ceremony, held in Singapore.
Where to eat in Hong Kong

  • Only seven restaurants from Asia were recognised, with Gaggan in Bangkok rated fourth best and Tokyo’s Den ranked 11th best at last week’s award ceremony in Singapore

As yet another awards ceremony for the culinary elite passes – The World’s 50 Best Restaurants 2019, which took place in Singapore last week – we are always interested to see how restaurants in Asia fare.

The Chairman, in Central, ranked 41st, was Hong Kong’s only restaurant to make the top 50, ahead of Lung King Heen, at the Four Seasons Hotel Hong Kong, in Central, which was placed 88th in the rankings.

The Chairman, in Kau U Fong, Central, which was ranked 41st in the list of The World’s 50 Best Restaurants 2019. It was the only Hong Kong restaurant to make the list.
The Chairman, in Kau U Fong, Central, which was ranked 41st in the list of The World’s 50 Best Restaurants 2019. It was the only Hong Kong restaurant to make the list.
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Interestingly, Michelin gives Lung King Heen three stars, but only a recommendation to The Chairman.

The lesser-known Opinionated About Dining, a New York-based listing that is based on the votes of about 6,000 dining enthusiasts worldwide, also ranked The Chairman above Lung King Heen (fifth and ninth respectively) in its Asia’s best listing this year.

An appetiser of suckling pig, barbecued pork with honey and roast goose with plum sauce, served by Hong Kong’s Lung King Heen, which failed to rank in The World’s 50 Best Restaurants 2019.
An appetiser of suckling pig, barbecued pork with honey and roast goose with plum sauce, served by Hong Kong’s Lung King Heen, which failed to rank in The World’s 50 Best Restaurants 2019.

There are seven restaurants in Asia listed in The World’s 50 Best Restaurants 2019.

Gaggan

Chef Gaggan Anand of Gaggan restaurant, in Bangkok, which came fourth in The World’s 50 Best Restaurants 2019 rankings. Photo: Vasco Celio
Chef Gaggan Anand of Gaggan restaurant, in Bangkok, which came fourth in The World’s 50 Best Restaurants 2019 rankings. Photo: Vasco Celio

The two Michelin-starred restaurant of Gaggan, in Bangkok, Thailand – tops the rankings among Asian restaurants, in fourth place.

What can you expect: serving progressive Indian cuisine, the restaurant was opened in 2010 by Indian chef Gaggan Anand, previously with elBulli in Spain.

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