Instagram this: 5 places to eat the most outrageous desserts in Hong Kong
If have a sweet tooth, here are some desserts that are a feast for the eyes – and the taste buds
1. SEVVA – Marie Antoinette’s Crave
25/F, Landmark Prince’s, 10 Chater Road, Central
Available only for dining in, this dessert is a party on a cake. A fluffy pistachio chiffon is adorned with rose, mango and matcha macarons topped with a huge tower of candyfloss. Sevva is being renovated this summer, but this will be on the menu when it reopens in the autumn.
2. The Steak House winebar + grill – baked Alaska
Lower Level InterContinental Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui
The InterContinental Hotel Hong Kong’s steakhouse serves arguably the largest baked Alaska in the city. Weighing in 1kg, the delicious meringue encapsulates layers of mango ice cream and strawberry sorbet ensuring that this refreshing dessert must be shared. Alongside the fantastic show of burning rum that browns the meringue, this after-dinner treat is not to be missed.
3. Ming Court – Crystal Extravaganza