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Food and agriculture

Food and agriculture
Latest news, in-depth features and opinion on food and agriculture, with a focus on Hong Kong, mainland China and Asia.
Bottles of Canola Harvest brand canola oil, made by a Canadian agribusiness firm, are seen on the shelf of a grocery store in Beijing. Photo: AP
China trade

China-Canada canola deal faces test as USMCA trade talks loom, insiders warn

Initial shipments bring hope, but ‘Fortress North America’ threat and lack of long-term guarantees leave producers wary of Beijing’s commitment.

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China food security

China signals strong soybean imports – what does it mean for food security?

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Climate change

Opinion | Why China and Europe should care about Central Asia’s water crisis

China economy

Opinion | Why China’s persistently low inflation is not all bad news

For investors and policymakers, the key takeaway is what that outcome shows about the economy’s capacity to absorb shocks while rebalancing.

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A girl selecting snacks in a shop in Mengzi city in southwestern China’s Yunnan province on October 15. Photo: Xinhua
Food and Drinks

Exclusive | Hong Kong chef wins Asia’s 50 Best Restaurants’ first Champions of Change Award

Sustainability pioneer Peggy Chan talks about her mission and what winning the Champions of Change award means for her and the industry.

Maxim’s

Video | Customer finds tooth in loaf of bread

A customer posted the discovery on social media and filed a complaint with the Food and Environmental Hygiene Department.

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US-China trade war

Trump sells tariffs as farmers’ win in Iowa, but many aren’t buying it

As US president courts rural voters before midterms, growers fear Beijing may retaliate against Trump policies by curbing purchases again.

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Arkansas soybean farmer Randall Shelby says renewed US-China tensions risk pushing already struggling growers deeper into the red. Photo: Randall Shelby
Tourism

Taste Sweden’s delicious ‘blue food’ fresh from the sea on boat tours

From oysters and mussels to superfood seaweed, Sweden’s west coast is a treasure trove of ‘blue food’ – sustainable aquatic produce.

United States

ByHeart baby formula botulism likely linked to contaminated milk powder: FDA

FDA testing found the type of bacteria that could cause the illness in two samples used to make ByHeart’s baby milk powder.

China trade

Vietnam grabs bigger slice of China’s durian market as Thailand loses ground

Vietnam’s exports of the pungent fruit to China rose by US$500 million in 2025 as the country emerges as a serious rival to Thailand.

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People work at a durian processing facility in China’s southwestern Guangxi region. China is by far the world’s largest market for the spiky, pungent fruit. Photo: Xinhua
China food security

Rooted in resilience: how China’s seed push has planted agricultural ‘chips’

Domestic varieties claiming bigger market shares for key crops and livestock, curbing reliance on foreign sources for vital food production.

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Vegetable seedlings are examined at a greenhouse in China’s Shandong province. Chinese authorities say considerable advances have been made in the domestic seed industry over the last few years. Photo: Getty Images
Brazil

Brazil beef exports seen as stable in 2026 as industry pivots beyond China

Beef lobby Abiec said volumes not sold to China could be redirected other markets.

Japan

Japan snaps into action as alligator weed chokes waterways

The seemingly innocuous alligator weed, or Alternanthera philoxeroides, poses a real problem, especially to rice farmers.

Malaysia

How a crop of young farmers is reshaping agriculture in Southeast Asia

Young people across Southeast Asia are using city spaces and new technologies to improve on traditional farming methods to grow produce.

Once seen as an unlikely career path for university graduates, farming is quietly being rebranded across Southeast Asia. Photo: Ushar Daniele
Lessons from China's history

Reflections | What a Chinese hero’s fatal love of raw fish warns us about uncooked food

The recent sale of the most expensive tuna in Tokyo reflects sushi’s popularity, but an episode in Chinese history shows raw food’s dangers.

A Kiyomura staff member holds meat from the 243kg bluefin tuna the company recently bought at a Tokyo fish auction for a record US$3.2 million. Photo: Reuters
Singapore

Can Singapore’s farming future grow in Malaysia’s US$123 million food hub?

The city state’s farmers eye the Johor-Singapore SEZ for cheaper land and labour to boost food security amid high local costs.

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Trending in China

‘Hold on tight’: China woman wins 22 pig-catching contests, biggest hog weighs 73kg

31-year-old who excelled at tug of war, shot-put in her youth is top exponent of pinning down swine; says technique relies on speed.

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Science

China creates world’s first clone-hybrid rice that could double global output

Team developed 6 apomictic rice varieties tested over multiple generations in Hainan and Zhejiang provinces.

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Photo: Getty Images
Food and Drinks

Why crab is now fine dining’s ultimate luxury ingredient

American chefs are embracing this delicacy, used in omakase in New York and crab rice in San Francisco, as prices soar to over US$2,000 for a king crab.

US-China relations

China buys two-thirds of pledged US soybeans as 2025 closes

Beijing has moved to reduce tariffs on the crop and lifted import bans on three US exporters after talks between Xi and Trump.

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China trade

China imposes beef-import quota, adds over-quota tariffs to guard local industry

From Thursday, over-quota imports from Brazil, Australia, US and other trade partners face new duties to help local producers recover amid price declines.

Handlers move cattle at a livestock market in Canuelas, Argentina, in October. China is kicking off 2026 with additional tariffs on beef imports exceeding specific quotas for major trading partners. Photo: AP
Malaysia

‘It’s cheap and worth it’: Malaysia’s durian glut triggers ‘happy hour’ frenzy

Bumper harvests prompt traders to offer rock-bottom prices as locals and tourists grab time-based deals on the spiky fruit.

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A worker checks a durian at a shop in Kuala Lumpur, Malaysia. Photo: AFP
Mainland China

Video | China creates ‘bone-free’ fish for easier eating

The breakthrough comes from a six-year research programme using gene-editing technology to remove intermuscular bones from gibel carp.

China consumption

Wild goose chase? France works to rouse China’s appetite for foie gras imports

French producers hope their famed pate can win a slice of China’s market, but price sensitivities and domestic competition could mean their goose is cooked.

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US-China trade war

China reportedly sticking to its soybean deal with US, but worries remain

Beijing secures 7 million tonnes of soybeans, passing halfway mark of its US purchase agreement. However, little has been shipped so far.

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China secures 7 million tonnes of soybeans, passing halfway mark of its US purchase agreement. Photo: The Minnesota Star Tribune/TNS
Blockchain

Video | How a Shanghai start-up is digitalising Chinese tea

Safety, verification and trust behind start-up company Teakan Technology’s goal to make traditional Chinese tea digitally traceable.

Safety, verification and trust behind start-up company Teakan Technology’s goal to make traditional Chinese tea digitally traceable
China trade

Battle for China’s durian market gets even juicier as Laos enters the fray

Laos could present a real challenge to other players in China’s vast durian market due to its low costs and logistical advantages.

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China food security

Explainer | What does future hold for Brazil, US in China’s soybean balancing act?

The two countries remain top suppliers, but efforts to promote self-sufficiency are set to reduce reliance on imports.

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