Chow Fong and Noisy Jim at the New Outlook Cafe in Saskatchewan, Canada.
Canada’s answer to Anthony Bourdain on his stories of Chinese restaurants
  • In 2000, Hong Kong-born Cheuk Kwan began filming a documentary series about family-run Chinese restaurants around the world
  • His realistic style was echoed in Bourdain’s later food-travel shows. In a new book, Have You Eaten Yet?, he tells the restaurants’ stories in more depth
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