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Luxury Hotels

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Luxury Hotels
The world's best hotels for luxury travellers
Saicho afternoon tea at Tiffin, and a Chocolatier x Saicho takeaway gift box, at the Grand Hyatt Hong Kong. Photo: Handout
Food and Drinks

Your Hong Kong weekend food guide for April 24-26

Opt for an Alpine spring tasting menu, a Saicho afternoon tea or a sustainable Earth Day feast this weekend.

Luxury travel

Review | Rosewood Amsterdam blends luxury and heritage in the heart of the city

Food and Drinks

Your Hong Kong Sevens weekend food guide for April 17-19

Food and Drinks

André Chiang recaptures the magic of Raffles at his new Singapore restaurant

The Taiwanese chef’s 1887 by André at Raffles Singapore serves ‘heritage gastronomy’ dishes drawn from the hotel’s founding era.

Taiwanese chef André Chiang at Raffles Singapore, where his new restaurant 1887 by André serves dishes dedicated to the storied hotel’s history. Photo: 1887 by André
Asia travel

Review | Park Hyatt Tokyo reopened after a 2-year renovation – here’s a look inside

You may know it from 2003’s Oscar-winning Lost in Translation with Bill Murray and Scarlett Johansson – take a look inside the iconic hotel.

Asia travel

Review | The newly opened 1 Hotel Tokyo, a sustainability-driven hotel in Akasaka

1 Hotels – which has outposts in cities like London, Copenhagen, Melbourne and West Hollywood – has opened its first Asian location in Akasaka, Tokyo.

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Wellness

Review | Wellness retreats on Mexico’s Yucatán Peninsula connect with cultural traditions

At resorts like Maroma, Hotel Esencia and Chablé Yucatán, ancient rituals like temazcal offer spiritual renewal and potential wellness benefits.

Chablé Yucatán is a wellness-focused retreat built around a former hacienda deep in the forest. Photo: Handout
Food and Drinks

Your Hong Kong weekend drinks guide for April 9-11

Pony & Plume hosts a guest mixologist, Honky Tonks unveils new spring cocktails, and Bad Times Records offers wine and vinyl for its Steps party.

Food and Drinks

Your Hong Kong weekend food guide for April 10-13

Indulge in caviar tastings in Happy Valley, fragrance-inspired teas at W Hong Kong hotel, and innovative Vietnamese cuisine in Central.

Asia travel

Review | Regent Bali Canggu brings coastal luxury to the island’s trendiest beach

Bali’s hottest spot now boasts a beachfront resort with stunning views, top-notch service and seclusion for those seeking peace and quiet.

The main pool at sunset at Regent Bali Canggu, which opened late last year. Photo: Handout
Fame and celebrity

Style according to ... TV presenter and entrepreneur Georgina Wilson-Burnand

The TV presenter and Sunnies entrepreneur shares her style icons including Carolyn Bessette, Manila hang-outs, and love for gifting locally woven pieces.

Georgina Wilson-Burnand reveals some of her favourite things. Photo: Handout
Mainland China

On This Day | World’s highest hotel opens in Hong Kong’s West Kowloon in 2011 – SCMP archive

Once the world’s highest hotel, the Ritz-Carlton Hong Kong marks 15 years atop the ICC.

Food and Drinks

Your Hong Kong drinks guide for Easter weekend

Asia’s 50 Best Bars No 22 winner St Regis Bar Jakarta is heading to the city, while cocktail creations made for the warmer weather await.

Food and Drinks

Your Hong Kong food guide for Easter weekend

Indulge in The Ritz-Carlton’s four-hands Valrhona afternoon tea set, The Mira’s six-course brunch featuring unlimited carvings, and a sourdough take on the classic festive hot cross bun.

The Baker & the Bottleman’s hot cross doughnuts this Easter. Photo: Handout
100 Top Tables: Cities of Gastronomy

Macau’s culinary festival blends luxury dining with sustainability

Restaurants across the Greater Bay Area are underlining their commitment to the environment by showcasing zero-waste kitchens, hyperlocal seafood and organic ingredients.

Supported by
Macau Government Tourism Office
Crispy codfish balls at Mesa by José Avillez, where the menu is a product of what the kitchen grows itself. Photo: Handout
100 Top Tables: Cities of Gastronomy

Quanzhou offers a taste of the Maritime Silk Road

Quanzhou’s unique cuisine – a branch of Minnan cooking – reflects a thousand years of global maritime fusion.

Supported by
Macau Government Tourism Office
Turkey

As tensions rise, Middle Eastern money and travellers pivot to Hong Kong

Wealthy Gulf visitors are extending their stays in Hong Kong as investors from the region look to hedge risk and tap Asian markets.

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Australia

Review | Inside Mondrian Gold Coast, the new luxury hotel in Australia

We check into the Mondrian Gold Coast, the first venture in Australia by the boutique brand, established by legendary hotelier and Studio 54 co-founder Ian Schrager.

The Mondrian Gold Coast suite has sweeping views of the ocean. Photo: Handout
Icons and Influencers

Style according to … Pearl Lam, the Hong Kong-born founder of Pearl Lam Projects

The gallerist and curator shares some of her favourite things, from the paintings of Kerry James Marshall to the energy of Shanghai’s Xiangyang Park.

Luxury brands

A new monograph celebrates the storied legacy of shoemaker Roger Vivier

The book takes you inside the world of the brand, and its launch coincided with the opening of Maison Vivier, a restored hotel particulier in Paris.

Food and Drinks

Your Hong Kong weekend drinks guide for March 26-28

Easter might not be here yet, but Hong Kong’s bars are keeping things lively with guest shifts at Gokan and The Pottinger’s Dr Fern’s, as Bar Anima reopens.

Bar Anima’s interiors in Hong Kong. Photo: Handout
Food and Drinks

Your Hong Kong weekend food guide for March 26-29

While Art Month is in full swing, the Grand Hyatt takes on the world record for largest charcuterie buffet, and The Ritz-Carlton’s Tosca di Angelo collaborates with Damiani.

A special dinner at Tosca di Angelo in Hong Kong, a collaboration with jewellery brand Damiani. Photo: Handout
China’s private sector

Visa-free travel, rising foreign visitors boost luxury hotel growth in China

China’s luxury hotels thrive as visa-free policies drive international tourism, with Shanghai and Beijing seeing significant growth in high-end stays.

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Shanghai

Review | Explore a new side of the city from the Waldorf Astoria Shanghai Qiantan

The new Waldorf Astoria Shanghai Qiantan, with its futuristic facade, is situated in one of the city’s most stylish areas – and is Hilton’s 888th property in China.

Food and Drinks

5 art-inspired menus to indulge in during Hong Kong’s Art Month

The city’s chefs and mixologists add to March’s colours with masterpieces like Banksy-style desserts, a Van Gogh highball and Warhol Wagyu.

Six Hong Kong outlets are celebrating Art Month with special offerings, such as this roasted quail dish at Akira Back. Photo: Handout
Food and Drinks

Your Hong Kong weekend drinks guide for March 19-21

Problem Child pops up at Dead Poets, Overstory takes over Ozone at The Ritz-Carlton, and Argo at the Four Seasons debuts a locally focused menu.

Exploration is the first cocktail menu at Argo, at the Four Seasons Hotel Hong Kong, from beverage manager Jonathan Gabbay. Photo: Handout
Wellness

Luxury traditional Chinese medicine treatments are finding fans in Hong Kong

TCM treatments at Upper House, Island Shangri-La and Yun Wellness ranging from acupuncture to massage are appealing to younger generations.

Asia travel

Beyond Angkor Wat’s allure: discovering Cambodia’s hidden gems

From authentic Khmer dining and luxe temple living at Anantara Angkor Resort, to Phnom Penh’s vibrant streets, riverside strolls and artisanal souvenirs.

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