The city’s finest restaurants present diners with an array of mouth-watering menus, specially created for the month of November.
 

Jay Khan, of Central’s COA bar, recommends eye-catching orange wine for family gatherings, a light general pale ale and Pepper Smash cocktail

Start a date with champagne and newbies should try wines by the glass, says founder of wine lovers’ online platform, Wine Maven

Versatile wines are perfect accompaniment to Chinese meals with numerous dishes, says Hong Kong expert