Irene Sam

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Eat like a local in Bangkok: forget about Michelin – and discover these five hidden gems

Bangkok’s gastronomic scene is one of the most exciting in Asia. Just steps away from some of the city’s most famous places, there are hidden spots where locals enjoy some of the most delicious meals in the city.

13 Sep 2019 - 12:56PM

Bangkok’s gastronomic scene is one of the most exciting in Asia. Just steps away from some of the city’s most famous places, there are hidden spots where locals enjoy some of the most delicious meals in the city.

Eat like a local in Bangkok: forget about Michelin – and discover these five hidden gems
Chef Tam Kwok Fung on preserving the taste and soul of Cantonese food

Tam Kwok Fung, the executive chef of Wing Lei Palace, at the Wynn Palace in Macau, talks about selecting the finest ingredients and sauces, and staying true to his native cuisine.

6 Jun 2019 - 6:00PM

Tam Kwok Fung, the executive chef of Wing Lei Palace, at the Wynn Palace in Macau, talks about selecting the finest ingredients and sauces, and staying true to his native cuisine.

Chef Tam Kwok Fung on preserving the taste and soul of Cantonese food
The essence of Cantonese cuisine is simple, says a three-Michelin-star chef in Macau

Joseph Tse, executive chef of restaurant The Eight at the Grand Lisboa, in Macau, says some customers still appreciate the Manchu Han Imperial Feast, which is made up of more than 108 dishes

7 Apr 2019 - 12:17PM

Joseph Tse, executive chef of restaurant The Eight at the Grand Lisboa, in Macau, says some customers still appreciate the Manchu Han Imperial Feast, which is made up of more than 108 dishes

The essence of Cantonese cuisine is simple, says a three-Michelin-star chef in Macau