We go behind-the-scenes at Google's headquarters to witness firsthand all the most fascinating tech developments.

Check out our round-up of cheeses and wines that should be paired with them

We had the grace and honour to speak to MAC Cosmetics’ Director of Makeup Artistry Romero Jennings, whose prolific work all across the globe and fantabulous Instagram account have garnered fans and celebrity clients alike (he was interviewed by Kim Kardashian, gasp!). Jennings is also way ahead of the curve when it comes to beauty trends, overseeing countless fashion weeks since joining MAC in the 90s.

Tilbury talks skincare, beauty and empowering women with self-confidence

In an interview with STYLE magazine, on his way to the Asia’s Best 50 Restaurants awards night in Macau recently, the chef shares his love of fresh, seasonal ingredients and his hot tips for Singapore dining.

‘World’s first luxury distilled non-alcoholic spirit’, sold globally since 2015, has Hong Kong debut at Taste of Hong Kong festival and cocktail bars in March 

The autumn/winter 2018 season saw many female designers at the helm of heritage maisons, such as Maria Grazia Chiuri at Dior, Natacha Ramsay-Levi at Chloé, Sarah Burton at Alexander McQueen, and Stella McCartney at her eponymous label. The breath of fresh air is also evident on the runway with strong heroines wrapped in sleek tailoring and romantic silhouettes with an edgy twist. 

We capture the standout looks from Sacai. 

Hermès’ offering is catnip for its avid fans (we can already picture those cosy blankets complete with leather straps on the arms of wealthy jet-setters around the world).

Dries Van Noten is known for creating over-the-top looks, and his wild play of colours and prints. This season the Belgian designer has designed a refreshing collection of real clothes. Here are 5 things to know about his latest ready-to-wear show.

Under the creative helm of artistic director Maria Grazia Chiuri, Dior’s recent collections go beyond fashion statements to take on cultural movements such as feminism. 

“I’ve just bought every [Dunhill lighter] that I can,” says Timothy Oulton. “Like doubling down on roulette, it’s not easy.” The creative director of his eponymous brand is a collector by heart and a designer by trade. Oulton’s furniture, lighting and interior accessories combine traditional British aesthetics with contemporary global design.
STYLE sat down with him at Rare by Oulton to find out more about his most interesting collection. 
 

Very few may know that the contemporary designer brand Tibi was founded in Hong Kong. It was off to a fortuitous start in 1997 when Amy Smilovic decided to sell her designs to expats in town, who then started wearing her clothes back home all over the world. 

Through skilful setting and craftsmanship – and with a little help from technology these days – jewellery maisons have been making incredible strides in this direction. So much so, that French maison Cartier has dedicated a whole collection to this theme with its new Résonances de Cartier, which last month celebrated the second chapter of its launch at its New York City flagship store.

Back in Hong Kong for the first time in three years, Giuseppe Zanotti graced the brand’s flagship store as it launched a SS18 collection. We caught up with him to talk shoes, stars and style.
 

The brand chose artists who created art through different mediums for an artistic showcase to celebrate the 30th anniversary of the Skin Caviar line

Tall and quiet, Shinichiro Takagi is the chef and owner credited with the success behind his restaurant, Zeniya, a two-Michelin-starred kaiseki restaurant in Kanazawa, Japan. We stopped by at the Hong Kong Asia Society centre for a chat with Takagi, who was in town for a dinner event titled “Kaiseki Journey: An Insight Into Japanese Culture Through Food”.

Ten years after opening The Fleming, owner John Hui and consultant Jason Cohen took a year out to remake the hotel in a style reminiscent of old Hong Kong, with help from design firm A Work of Substance.