Chef Luís Américo offers signature fine dining honed at his two acclaimed restaurants in Porto

Sensational dim sum and other traditional dishes get international treatment with gourmet ingredients

Huang Yiyan, mother of a 12-year-old son, receives funds from Hong Kong Adventist Hospital Foundation for an effective new drug

Henrique Sà Pessoa brings his signature dishes like salted cod à Brás and slow-cooked suckling pig to Macau

Hong Kong Adventist Hospital Foundation’s Cancer Fund, doctors and drug firms cover cost of driver’s HK$50,000-a-month medication

Shows of Italian marque’s racing cars and classic models, worth US$180 million, and 70 Russian fine art oil paintings and sculptures among attractions

Chefs at Lai Heen, Golden Flower, Wing Lei Palace and Jade Dragon have created special holiday menus to help you celebrate the Year of the Pig

Best of the city is on offer with any trip to Sing Gor, Tommy’s and Maria’s private kitchens

McDull, ‘The Nutcracker’, ‘The Snowman’ and ‘The Bear’ and Jay Chou’s ‘Secret’ sprinkle a little stardust on the celebrations with shows offering an ideal way to have fun with loved ones this year

The Landmark, IFC, Pacific Place, Harbour City, Elements, Langham Place and New Town Plaza get creative by decorating their spaces with special offerings for the festive season

Third establishment in Asia by the eponymous Singaporean pastry chef offers the usual signature desserts along with soups, salads, sandwiches, pastas and Southeast Asian delicacies

Revamped menu offers a new take on the classic barbecued suckling pig, while the signature crispy sea cucumber does not disappoint

The Guia Circuit has revved into life as it hosts the four-day 65th edition of the demanding motor racing event, which culminates in races this weekend

Events include the Keith Haring Maze Macao, 32nd Macao International Music Festival and International Film Festival & Awards Macao

Macau is where it's at this season if you're a foodie looking to enjoy guest chef creations and Oktoberfest celebrations

Our pick of five of the best acclaimed street food and restaurant cuisines from Taiwan and Thailand on offer during the event from Saturday to October 2

Yeung Yuk-kong’s abnormal heartbeat meant he ‘could have died at any time’, but feels like ‘new man’ thanks to Hong Kong Adventist Hospital – Stubbs Road

Top chefs at three restaurants at Sands Resorts Macao – La Chine, Lotus Palace and Dynasty 8 – have reinvented the delectable bites for a new generation of diners

The Parisian-inspired café’s executive chef, Sylvain Perraut, has over 30 years’ culinary experience and offers a menu featuring French and Mediterranean dishes

Doctors told parents of newborn Marfan syndrome sufferer she may not live long 16 years ago, but advances in medicine have saved her life

Galaxy Macau’s food festival with ‘king of fruits’ and plant-based meat and Four Seasons Macao’s eight lotus-themed courses among gastronomic treats

Non-casino delights of Asia’s Las Vegas include new Zero Latency virtual reality gaming venue and Galaxy Macau’s Grand Resort Deck water attractions

Zero Latency offers advanced wireless technology and motion tracking for older players, while Sands Cotai Central’s Planet J theme park caters to all ages

City’s eye-catching constructions – including the hotels Morpheus and The 13 and Macau Science Centre – redefine landscape of Asia’s Las Vegas

Fook Lam Moon at Galaxy Macau’s signature crispy chicken was exceptional, and desserts were delicious

Portofino’s signature pizza de crescenzo is a great choice for carb lovers and dessert lovers should try the amaretto crème brûlée and cassata Siciliana al cioccolato

Japanese restaurant also has a fine sake collection

There are eight types of sake and the sake-making process is more complicated than that of wine

The 82-year-old oceanographer has dedicated her life to saving the oceans and is urging people to take action before it’s too late